Claims listed within SmartLabel® are either governed by entities such as the USDA, FDA, EPA, etc., or defined by participating brands.
Kosher
Certifications
SmartLabel® includes certifications from independent organizations that have meaningful and consistent standards for product composition, environmental protection and/or social justice.
The Union of Orthodox Jewish Congregation
PAREVE
GMO Disclosures
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General Information
Product Allergens
According to the FDA, the most common food allergens are milk, peanuts, eggs, fish,
crustacean shellfish, soy, tree nuts, wheat and sesame.
Soy
Contains
Wheat
Contains
Peanuts
May Contain
Soy
Wheat
Peanuts
Contains: soy, wheat. May Contain: peanuts.
Sustainability
120
Calories
2.5
Sat Fat (g)
90
Sodium (mg)
9
Total Sugars (g)
Nutrition Facts
About 27 serving(s) per container
Serving Size
2 cookies (26g)
Amount Per Serving
Calories
120
% Daily Value
Total Fat 5g
7%
Saturated Fat 2.5g
12%
Trans Fat 0g
Polyunsaturated Fat 1g
Monounsaturated Fat 2g
Cholesterol 0mg
0%
Sodium 90mg
4%
Total Carbohydrates 18g
7%
Dietary Fiber < 1g
3%
Total Sugars 9g
Includes 9g Added Sugars
18%
Protein 1g
Vitamin D 0mcg
0%
Calcium 0mg
0%
Iron 1mg
6%
Potassium 0mg
0%
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 Calories a day is used for general nutrition advice.
Enriched Bleached Flour
Wheat Flour
Niacin
Reduced Iron
Thiamin Mononitrate
Riboflavin
Folic Acid
Sugar
Vegetable Oil (Palm Oil and Soybean Oil with TBHQ and Citric Acid for Freshness)
Dextrose
Cocoa Powder
High Fructose Corn Syrup
Contains Less than 2% of:
Corn Starch
Cocoa (Processed with Alkali)
Salt
Leavening
Baking Soda
Monocalcium Phosphate
Soy Lecithin
Red 40
Natural and Artificial Flavor
According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts, wheat and sesame.