That's Smart! 

That's Smart! Fully Cooked Original Sausage Links 6.4 oz

U.S. Inspected and Passed by Department of Agriculture
NET W 6.4 OZ (181g)
193476002781
Features & Benefits
Claims listed within SmartLabel® are either governed by entities such as the USDA, FDA, EPA, etc., or defined by participating brands.

Country of Origin Statement

Product Country of Origin: Product of USA.

Fully cooked sausage links

Made with pork and turkey

Quality Guaranteed

Ingredient Information

Made with pork & turkey, citric acid, BHA, BHT added to protect flavor.

Certifications

SmartLabel® includes certifications from independent organizations that have meaningful and consistent standards for product composition, environmental protection and/or social justice.

GMO Disclosures
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Product Instructions
Preparation Instructions: Skillet (Recommended Preparation): 1. Place frozen links and 3 Tbsp water in unheated skillet. Cover and heat over medium heat 5 minutes. 2. Uncover skillet and heat another 2 minutes. Turn links often to brown.
For food safety and quality. Keep frozen. Do not thaw. Appliances vary. Adjust heating times as needed.

Microwave Oven (Tested in 1100 Watt Oven): 1. Place frozen links on paper towel-lined microwave-safe plate, leaving space between links. 2. Heat on high power: 5 links - 1 minute; 10 links - 2 minutes. Rearrange links halfway through heating for more even temperatures. 3. Let stand 1 minute.
For food safety and quality. Keep frozen. Do not thaw. Appliances vary. Adjust heating times as needed.

Storage Instructions
Keep frozen.
General Information

Country of Origin Statement

Product Country of Origin: Product of USA.

Product Allergens

According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts, wheat and sesame.

  • Soy
  • Contains: soy.
Sustainability

170

Calories

5

Sat Fat (g)

410

Sodium (mg)

< 1

Total Sugars (g)


  • Pork
  • Mechanically Separated Turkey
  • Water
  • Soy Protein Concentrate
  • Contains Less than 2% of:
    • Salt
    • Flavors
    • Sugar
    • Dextrose
    • Citric Acid
    • BHA
    • BHT

According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts, wheat and sesame.